Foraging: Oyster Mushrooms
One of the first mushrooms I learned to identify, and forage was the oyster mushroom. These tasty mushrooms are relatively easy to identify safely and are common throughout North America.
Foraging for Yarrow & Harvest Book Review
Books in this house, like so much in our life, are things of pure practicality. Farming manuals, field guides, herbal medicine references they’re all useful and wonderful in their own
Foraging for Vegans: 15 Wild Proteins
You want to live off the land? You gotta hunt! For wild edibles, of course! No, but in all seriousness I hear this all the freaking time. So many homesteading
Crafting Herbal Teas
Welcome autumn! It has finally started to really cool off here and I am so, so, so grateful. In the evenings it has been dipping into the 50s. The perfect
Foraging: Sassafras Roots
Sassafras aside we have super exciting news! Zak and Pilgrim from Stone Axe Herbals are visiting for the summer. We’re all super excited to spend the summer foraging, farming, cooking,
Foraging: Sassafras Roots
Sassafras aside we have super exciting news! Zak and Pilgrim from Stone Axe Herbals are visiting for the summer. We’re all super excited to spend the summer foraging, farming, cooking, wildcrafting,
Foraging & Growing Mint
Mint is one of my favorite things to forage because I love everything mint! Honestly it’s more like an addiction. When I’m stressed I crave mint. Thin mints, mint chip
Foraging: Violets Plus a Violet Syrup Recipe
Lately I’ve spoken to several friends in the New England area and have been reminded of one of the many reasons we decided to move to West Virginia, those warm
Foraging: Bring Back Ramps!
Ramps, ramps ramps! They’re definitely one of the stars of the spring. Ramps (Allium tricoccum) also known as wild leeks, spring onions, ramson, wood leeks, or wild garlic are an easily
Foraging: Wild Onions
The first time I ate wild onions I thought they were a godsend. I was a couple months into my Appalachian Trail thru-hike and totally craving anything green and fresh.
