Wild Blackberry Hand Pies
Simple. Rustic. Plant-based. That’s the sort of food I excel at and enjoy making. I do like food that looks and, more importantly, tastes great, but my favorite recipes, the
DIY Candied Ginger and Ginger Syrup
Heart burn. Nausea. Indigestion. Ginger to the rescue! There’s absolutely no need to run to the pharmacy for some chemical filled, over priced, garbage. I eat candied ginger for nausea all the
Brewing Sun Tea
Everyone is already moving on to autumn. The sweaters, pumpkins, chilly breeze it all sounds wonderful and honestly like a distant dream. At least around here mother nature has chosen
Dill Pickle Salad Dressing (Sugar-free & Vegan!)
Full disclosure: I avoided making homemade salad dressing for years. I mean, I was already making homemade bread, crackers, pasta, pickles, pasta sauce and lots of other goodies but
Hearty Sandwich Bread (V)
Learning to bake bread was one of my first steps on my homesteading journey. It’s a perfect skill for any homesteader to learn as you can make bread in any
Water Bath Canning for Beginners: Applesauce
Cold, crisp air on the wind. Red and yellow leaves dancing on the trees. The smell of applesauce bubbling away on the stove. Autumn perfection. At least for me autumn
